{"id":17650,"date":"2026-02-02T09:58:56","date_gmt":"2026-02-02T09:58:56","guid":{"rendered":"https:\/\/www.biopap.com\/?p=17650\/"},"modified":"2026-02-02T09:58:56","modified_gmt":"2026-02-02T09:58:56","slug":"biopap-at-intergastra-2026-shaping-the-future-of-compostable-catering-foodservice-packaging","status":"publish","type":"post","link":"https:\/\/www.biopap.com\/en\/uncategorized\/biopap-at-intergastra-2026-shaping-the-future-of-compostable-catering-foodservice-packaging\/","title":{"rendered":"BIOPAP\u00ae at Intergastra 2026 \u2013 Shaping the Future of Compostable Catering &#038; Foodservice Packaging"},"content":{"rendered":"<p>BIOPAP\u00ae will be exhibiting at <strong>Intergastra 2026<\/strong>, the leading Central European trade fair for hospitality, gastronomy and foodservice, taking place from <strong>7 to 11 February 2026 in Stuttgart<\/strong>.<\/p>\n<p>You will find us at <strong>Hall 1 | Booth 1G39<\/strong>, together with our partner <strong>O-Cycle<\/strong>, the leading provider of professional composting solutions for food and organic waste.<\/p>\n<p>With more than <strong>25 years of experience<\/strong>, BIOPAP\u00ae develops <strong>high-performance compostable packaging systems<\/strong> for professional foodservice and institutional catering. Our solutions follow a <strong>systemic, end-to-end approach<\/strong> across the entire value chain \u2013 from food preparation and industrial processing to logistics, regeneration, waste management and overall sustainability impact.<\/p>\n<p><strong>At Intergastra 2026, we will showcase:<\/strong><\/p>\n<ul>\n<li><strong>BIOPAP\u00ae Easy Genius Ecosystem<\/strong> \u2013 a patented system combining GN \u00bd self-supporting trays with the EASY BOX\u00ae insulated container, enabling complete meal tray production and delivery with separate hot and cold temperature zones in a single unit.<\/li>\n<li><strong>BIOPAP\u00ae Easy Serve<\/strong> \u2013 a compostable packaging solution for Cook &amp; Freeze, Ready Meals and premium foodservice concepts, featuring a patented bottom-release system for a true Straight-to-Plate experience.<\/li>\n<li>Compostable containers engineered for <strong>extreme processes<\/strong>, from <strong>\u201390 \u00b0C<\/strong> (liquid nitrogen tunnels) up to <strong>+185 \u00b0C<\/strong>, ensuring full regulatory compliance, operational safety and zero risk of material migration or softening.<\/li>\n<\/ul>\n<p>All BIOPAP\u00ae products are made from <strong>renewable EU-based raw materials<\/strong> and certified according to the highest international standards (<strong>CIC, OK Compost Home, BPI<\/strong>).<\/p>\n<p>Visit us at Intergastra 2026 and discover how <strong>integrated compostable packaging systems<\/strong> can enhance food quality, improve operational efficiency, reduce food waste and optimize costs across the entire foodservice value chain.<\/p>\n<p>\ud83d\udccd <strong>Intergastra 2026 | Stuttgart<\/strong><br \/>\n\ud83d\udcc5 <strong>7\u201311 February 2026<\/strong><br \/>\n\ud83c\udfe2 <strong>Hall 1 | Booth 1G39<\/strong><\/p>\n<p>#Intergastra2026 #CompostablePackaging #SustainablePackaging #CircularEconomy #Foodservice #InstitutionalCatering #CookAndFreeze<br \/>\n#ReadyMeals #HospitalityIndustry #Gastronomy #WasteManagement #Sustainability #Innovation #PackagingInnovation #BIOPAP<\/p>\n","protected":false},"excerpt":{"rendered":"<p>BIOPAP\u00ae will be exhibiting at Intergastra 2026, the leading Central European trade fair for hospitality, gastronomy and foodservice, taking place&#8230;<\/p>\n","protected":false},"author":4,"featured_media":17642,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/posts\/17650"}],"collection":[{"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/comments?post=17650"}],"version-history":[{"count":1,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/posts\/17650\/revisions"}],"predecessor-version":[{"id":17663,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/posts\/17650\/revisions\/17663"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/media\/17642"}],"wp:attachment":[{"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/media?parent=17650"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/categories?post=17650"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.biopap.com\/en\/wp-json\/wp\/v2\/tags?post=17650"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}