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    Revolutionizing MealService in Zagreb: Biopap® patented EasyGenius, deployed at University Hospital Centre

    29 April 20250

    Revolutionizing MealService in Zagreb: Biopap® patented EasyGenius, deployed at University Hospital Centre with Extrapoint and Valter Berneš!

    One Solution, Endless Benefits! As hospitals, catering services, and institutions face mounting challenges in hygiene, sustainability, and cost-efficiency, Biopap® The revolutionary EasyGenius Meal Tray delivers a game-changing answer. Now successfully deployed at University Hospital Zagreb, this award-winning meal system is proving its worth where it matters most.

     

    Why BIOPAP® EasyGenius Meal Tray?

    ✔ Hygienic & Safe: Individually sealed meals prevent contamination, ideal for infectious wards and oncology patients. No contact between staff and food ensures 100% sterility.
    ✔ Sustainable & Circular: Made from renewable, compostable materials, reducing CO2 emissions by 66% compared to plastic trays. No washing, no plastic waste, fully compliant with EU regulations!
    ✔ Cost-Efficient & Practical: Eliminates dishwashing, reduces staff workload, and optimizes meal logistics. Meals can be chilled, frozen, transported, and regenerated on-site up to 175°C!
    ✔ Lightweight & Versatile: Half-Gastro size ensures easy stacking and transport, reducing GHGemissions and physical strain on personnel.
    Zagreb’s Challenge, Our Solution! With kitchen renovations at Croatia’s largest hospital, 3,000 daily meals needed a safe, efficient alternative. Biopap® EasyGenius Meal Tray seamlessly stepped in, ensuring continuous, high-quality meal service without an operational kitchen.
    As a result, the hospital not only tackled a temporary crisis but has decided to keep BIOPAP ® EasyGenius Meal Tray for long-term use in high-risk wards!
    Future of Food Service is Here! From hospitals to emergency response, military catering to large-scale events, EasyGenius transforms meal service worldwide. Ready to elevate your operations with our unique, patented solution?

    #EasyGenius #SustainableCatering #Zagreb #HospitalityInnovation #CircularEconomy #FoodServiceRevolution

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    Italy Best Practice in biological circularity: from the collection of bio-waste with compostable food packaging to the transformation into compost.

    27 Juli 20230

    This positive evolution that places Italy as a Best-Practice has gone hand in hand with the development of separate waste collection, which already began in the mid-1990s with the Ronchi Decree. Milan is an excellence among excellences, the city that collects the most bio-waste per capita in all of Europe with over 110 kg/inhabitant equal to 6 times the EU average and allowing a savings in CO2 emissions of over 9000 T/year.

     

    Italian legislation also requires certified compostable packaging to be collected in the organic fraction of municipal solid waste (FORSU). In fact, compostable food packaging has its ideal end of life together with food residues and kitchen waste to which they give dry matter and from which they draw humidity and microorganisms to facilitate their degradation and disintegration. According to recent BIOREPACK data, in 2022 over 46,600T of compostable packaging was composted out of a total of over 4.6 million T of total bio-waste collection, equal to approximately 1% of the total.

     

    But compost is not the only positive result of organic waste collection. In the integrated cycles of anaerobic digestion, in addition to composting used for agriculture, also biomethane is produced for automotive use and carbon dioxide for food industry applications. Italy currently has the largest and most advanced organic fraction treatment systems because it has been able to create a virtuous circle with a great variety of treatment plants throughout the territory, favoring the growth of local ecosystems and with great advantages for agriculture.

     

    The recent proposal under discussion of the European Commission on the management of packaging waste has completely neglected this excellent experience which works both economically and environmentally, bringing a significant positive effect in terms of fighting against climate change. The Italian Model deserves to become a benchmark and can be spread throughout Europe with significant advantages for the environment and for local communities.

     

    https://zerowastecities.eu/wp-content/uploads/2021/11/Milan-Case-Study-1.pdf